Turkey With a Delhi Accent
Our first Thanksgiving in Los Angeles, the turkey somehow picked up a Delhi accent.
Our first Thanksgiving in Los Angeles, the turkey somehow picked up a Delhi accent.
An Indian couple, Bordeaux blends, Cabernet Franc and spice. The polite advice was to simplify.
We didn't choose Bien Nacido to chase a score. We had to earn our place there.
It was an unusually cool summer morning in Paso. Two LXV whites, two from Anthony Yount, two from France.
The LXV Journal
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Wine town? Yes. Only wine town? Not anymore.
I didn't plan to fall in love. Certainly not with a Viognier.
Karen MacNeil's Share and Pair Sundays, and the recipes we cook at home.
A conversation that goes from the vineyards of Paso Robles to the spice markets of India.
From our cellar Welcome back