Category: LXV Recipes

The Night I Learned Chicken Fried Steak Is Not Chicken

Wine teaches you humility. But I did not expect that lesson to arrive through chicken fried steak.

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Neeta Mittal 04/27/2026 No Comments

𝗧𝘂𝗿𝗸𝗲𝘆 𝗪𝗶𝘁𝗵 𝗮 𝗗𝗲𝗹𝗵𝗶 𝗔𝗰𝗰𝗲𝗻𝘁

The Indian Thanksgiving Menu paired with wines from around the world

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Neeta Mittal 11/24/2025 No Comments

LXV + Sixmilebridge: Full Circle in White

It was an unusually cool summer morning in Paso—the kind that slows everything down, stretches the season, and hints at a vintage that might take its time.

I had come to Sixmilebridge for a sensory tasting with Anthony Yount. Two white wines from LXV. Two from his cellar. Two from France. A shared table and an open conversation.

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Neeta Mittal 08/01/2025 No Comments

I didn’t plan to fall in love. Certainly not with a Viognier. But Viognier hit like a velvet sledgehammer halfway through a spice pairing at Epoch Wines—mid-focaccia dunk, butter chicken on the tongue.

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Neeta Mittal 05/31/2025 No Comments

Spotlight: Cabernet Franc

We invite you to explore our entire portfolio of Cabernet Franc wines, each offering a unique expression of this beloved grape.

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Kunal Mittal 01/26/2025 No Comments

Wine Tasting & Flavor Pairings Explained

At LXV Wine, we have reframed the art of wine tasting by pairing each wine with a curated spice blend, designed to enhance or contrast the wine’s inherent qualities. This unique approach creates an immersive sensory experience, transforming a traditional tasting into a dynamic exploration of flavor, texture, and terroir.

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Neeta Mittal 10/09/2024 No Comments