This conversation takes us on a sensory journey from the vineyards of Paso Robles, California to the spice markets of India, exploring the art of human connection in a fast-paced digital world.
It was an unusually cool summer morning in Paso—the kind that slows everything down, stretches the season, and hints at a vintage that might take its time.
I had come to Sixmilebridge for a sensory tasting with Anthony Yount. Two white wines from LXV. Two from his cellar. Two from France. A shared table and an open conversation.