Loading Events

« All Events

  • This event has passed.

Cooking Class with Chef Rachel Ponce

April 26 @ 2:00 PM - 5:00 PM PDT
$65

Chef Rachel leads an intimate, interactive cooking class to highlight the wine and spice pairings in your Spring Club shipment. Sign up and receive your grocery list in advance.


$65 pp | Club Members: Free

RESERVE A SEAT

Details

Organizer