Cab Franc Day
Dec 4, 2022
Cass Event Center
Paso Robles, CA
Cabernet franc day 2022 is a wrap!!
2023 Cab Franc Day Announced: Dec 3, 2023 @ Cass Event Center
Cabernet Franc World Seminar
LXV Wine Educator, Wes Hagen, led a discussion and tasting of 6 Cabernet Franc’s from around the world.
Media Dinner Menu
Raclette cheese with Violet Oil and seared sous vide Octopus with lemon
One of the best meals in Lyon was a fondue of various cheese with charcuterie and flavored oils.
+ LXV 2020 Reserve Cabernet Franc
Our very own Martha’s home-made chicken mole with rice
Mole has a special place in my heart. The best rendition of the dish was when we stayed in Cuernavaca in Puebla which is the home of mole. It was a time when Kunal and I were redefining our lives and somehow the memory of the dish is now stuck with that transition.
+ J Lohr 2017 Cuvee St E
Boeuf Bourguignon with scalloped potatoes
Inspired by our recent trip to Burgundy, this is Neeta’s interpretation of Boeuf Bourguignon with miso and hint of green cardamom
+ Union Sacre 2020 Cabernet Franc
Street tacos of Lamb braised in herbs with grilled vegetables
A duelling of the earthiness of the lamb and the sweetness of the grilled veggies. This dish needs a wine that can roll with the punches
+ Austin Hope 2021 Cellar Select Cabernet
MAIN EVENT PAIRING MENU
- Roast Loin of Lamb with Violet Oil, Lavender and Mint
- Parippu Vada/Masala Vada – South Indian Lentil Cakes
- Duck Breast seared rare With Cherry Demi-glace
- Camembert with Herbes de Provence and Red Mustard Seed
- Grazing Bar
Hummus with Fried Garbanzo, Smokey Baba Ghanoush, Golden Dahl and Tapenade
Crusty Bread, Naan, and House Made Crackers
Pickled and raw Vegetables Crudité